INSTANT TOMATO DOSA
Total Time Course Servings
25 Mins Breakfast 7 Dosas
Ingredients :
üTomato - 1
üWheat flour - 2 tbsp
üRice flour - 1/4 cup
üRava/ sooji - 1/4 cup
üOnion - 1, chopped
üCoriander leaves - chopped
üGinger - 1/2 inch, chopped
üPepper powder - 1/2 tsp
üRed chilly powder - 1/2 tsp
üCumin seeds - 1/4 tsp
üWater - 2 cups
üGhee - as required
üSalt - to taste
Instructions :
1. Blend the tomato, ginger and red chilly powder to a smooth paste.
2. In a bowl, add rice flour,wheat flour, rava, pepper powder, cumin seeds and the blended tomato mixture and mix well.
3. Add 1 cup of water. Mix well.
4. Keep it aside for 15-20 minutes
5. Then add the coriander leaves, chopped onion, salt and 1 cup of water.
6. In a hot tawa, brush some ghee.
7. Before pouring the batter always stir well.
8. Keep the flame in medium and pour in the thin batter.
9. Allow it to cook on medium until I turns crispy. Sprinkle some ghee on top.
10. Instant tomato dosa is ready. Serve hot!!!
Hope you will give this a try and let us know !!!
Watch this video to see how easy it is to make:
FOR DOWNLOADABLE RECIPE:
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